| Name | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | 2026 |
|---|---|---|---|---|---|---|---|---|---|
| Gold | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 |
| Silver | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 0 |
| Bronze | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Each year says whether the brewery medaled. When it did not, the status says why there is nothing to count, including years before the brewery opened.
Each variety links to its page, with the farms that grow it.
| Sterling | 1 |
|---|
A farm the brewery named is a direct statement in a beer profile. A farm that grows one of these hops is published as growing it, and it does not mean the beer used hops from that farm.
No beer profile of this brewery names a farm.
No farm is published as growing a hop this brewery uses.
Field is the number of entries in the category that year. Entries per medal divides the field by the medals awarded.
| Beer Profile | |||||||||
|---|---|---|---|---|---|---|---|---|---|
| 2026 | Gold | Feral Garden Gnome | 6.7% | Not Found | Belgian Abbey Ale | 49 | 16.3 | Greenville | Full Profile |
| 2025 | Silver | Feral Garden Gnome | 6.7% | Not Found | Belgian Blonde Ale | 25 | 8.3 | Greenville | Not Found |
Gold in Belgian Abbey Ale
Liability Brewing Co., Greenville, SC
Hops
Tasting Notes
Belgian Blonde with notes of banana bread, clove, and Anjou pear.
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Not Found
Breweries without ownership research are not counted as independent.
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No production figure is published, so this uses the typical volume for its brewery type (in Planning): 1,500 barrels. Estimated total: 1,500 barrels. Inputs: Barrels: 1,500 (estimated from Brewery Type (E)); Brewery Type: In Planning; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
1,500 barrels times $900 per barrel, the benchmark price for its brewery type (in Planning), gives $1,350,000 a year. The range shown is 0.7 to 1.35 times that. Inputs: Barrels: 1,500 (estimated from Brewery Type (E)); Brewery Type: In Planning; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
Annual revenue ($1,350,000) times a 50% gross margin, typical for its brewery type (in Planning), gives $675,000 of gross profit. Inputs: Barrels: 1,500 (estimated from Brewery Type (E)); Brewery Type: In Planning; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
Annual revenue ($1,350,000) times a 8% EBITDA margin, typical for its brewery type (in Planning), gives $108,000. The range uses 5% to 11%, typical for self distributed breweries. Inputs: Barrels: 1,500 (estimated from Brewery Type (E)); Brewery Type: In Planning; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
Annual revenue ($1,350,000) divided by 1,500 barrels. Inputs: Barrels: 1,500 (estimated from Brewery Type (E)); Brewery Type: In Planning; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
Annual revenue ($1,350,000) divided by the number of locations (1). Inputs: Barrels: 1,500 (estimated from Brewery Type (E)); Brewery Type: In Planning; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.