Aroma
Peach, pineapple, orange, crème-caramel
Grown by
Not Found
Each descriptor is attributed to the source that published it.
Whole record, not narrowed by the filters.
| Source | |
|---|---|
| Peach | John I. Haas variety sheet |
| pineapple | John I. Haas variety sheet |
| orange | John I. Haas variety sheet |
| crème-caramel | John I. Haas variety sheet |
Whole record, not narrowed by the filters.
No US acreage has been published for this hop yet.
The farm column shows only a farm the brewery itself named for this hop.
1 medal in view
| Form | Use | Farm Named by the Brewery | ||||
|---|---|---|---|---|---|---|
| Gold | Because Science | Bend Brewing Co. | Juicy or Hazy India Pale Ale | Not Found | Not Found | Not Found |
Each brewery links to its page.
| Bend Brewing Co. | 1 |
|---|
Grown by. These farms publish this variety as grown. It does not mean a medal beer used hops from that farm.
Whole record, not narrowed by the filters.
No farm has been published as growing this hop yet.
Dolcita is a hop variety from the United States, proprietary, from Hop Breeding Company (joint venture of John I. Haas and Yakima Chief Ranches). Its published alpha acid range is 10 to 12 percent.
| Field | Value |
|---|---|
| Origin | United States |
| Breeder or owner program | Hop Breeding Company (joint venture of John I. Haas and Yakima Chief Ranches) |
| Trademark | Dolcita (registered, per the Hop Breeding Company) |
| Proprietary or public | proprietary |
| Year released | not published |
| Parentage | A 2016 cross between two HBC developmental lines (John I. Haas sheet) |
| Published use | not published |
| Alpha class | medium (8 to 14 percent) |
Also published as: Dolcita HBC 1019, HBC 1019, Dolcita DynaBoost.
Ranges are as published by the breeder or supplier named under sources; a single value means the source printed one figure.
| Measure | Published | Unit |
|---|---|---|
| alpha acids | 10 to 12 | percent |
| beta acids | 9 to 10 | percent |
| cohumulone | 22 to 24 | percent of alpha acids |
| total oil | 1.3 to 2.2 | ml per 100 g |
| myrcene | 38.9 (single value) | percent of total oil |
| humulene | 10.6 (single value) | percent of total oil |
| caryophyllene | 7.2 (single value) | percent of total oil |
| farnesene | 0.4 (single value) | percent of total oil |
Oil components on the sheet are single values, not ranges. The Hop Breeding Company lists alpha as 7.5 to 12.9 percent.
As published by John I. Haas variety sheet: "Peach, pineapple, orange, crème-caramel"
NASS names no line for this variety in the National Hop Report, so no state acreage is published for it.